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Zulhizan "Chef ZulS" Sapawi, Malaysian

43 years old
Contact me
Profile no. 40710
Last active 3 years ago
Joined 6 years ago
City and Country Malaysia
Mobile Visible for mates and crewing agencies
 
Chief Cook
I'm at home. Looking for a job
Education

1. Sekolah Rendah Kerajaan Abg Ali Sibu 1981 to 1986
2. Sekolah Menengah Kerajaan Kampung Nangka 1987 to 1991 SPM -3
3. Institute Kemahiran MARA Jasin Melaka 1992 to 1995 MLVK –SKM 1 and
Certificate - (Male and Female Dress Making)

About me

Chef ZulhizanS Summary
Amazing opportunities have been presented during my culinary career; I have work with international and major domestic hotel brands: Samudra Hotel, Pullman Hotel & Resort, Damai Puri Spa & Resort, Premier Hotel, Holliday Inn and Tanas Mas .

I have worked Hotels & resorts that have featured room numbers from 250 to over 400.

Lived & work in destinations that install life long memories of; World Heritage Rain Forests, City hotels, Ocean views with sunsets that make you feel life is to be lived.

Living amongst relics that honour the existence of an ancient civilization during the 9th – 14th centuries.
Looking back to 1996 when my career started I could have never imagined such a wonderful career direction.

The opportunity to watch and learn, managed by some of the best Asian and European chefs. A dream that has become a reality.

I am Chef Zulhizan, a creative and highly motivated individual. I have a passion for exploration and excellence in my chosen field. My career has given me t

Photos in my gallery (22)

EU
Ecuadorean
2/Officer - DPO
I have a job
NAV. OFFICER
Malaysian
4/Officer
Looking for a job where I can get promoted
Malaysian
A/B
I'm on board
 
Button for maritime companies only.

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Education

1. Sekolah Rendah Kerajaan Abg Ali Sibu 1981 to 1986
2. Sekolah Menengah Kerajaan Kampung Nangka 1987 to 1991 SPM -3
3. Institute Kemahiran MARA Jasin Melaka 1992 to 1995 MLVK –SKM 1 and
Certificate - (Male and Female Dress Making)

About me

Chef ZulhizanS Summary
Amazing opportunities have been presented during my culinary career; I have work with international and major domestic hotel brands: Samudra Hotel, Pullman Hotel & Resort, Damai Puri Spa & Resort, Premier Hotel, Holliday Inn and Tanas Mas .

I have worked Hotels & resorts that have featured room numbers from 250 to over 400.

Lived & work in destinations that install life long memories of; World Heritage Rain Forests, City hotels, Ocean views with sunsets that make you feel life is to be lived.

Living amongst relics that honour the existence of an ancient civilization during the 9th – 14th centuries.
Looking back to 1996 when my career started I could have never imagined such a wonderful career direction.

The opportunity to watch and learn, managed by some of the best Asian and European chefs. A dream that has become a reality.

I am Chef Zulhizan, a creative and highly motivated individual. I have a passion for exploration and excellence in my chosen field. My career has given me t

My career
OASIS OF THE SEAS
OASIS OF THE SEAS
Chef De Partie
INDEPENDENCE OF THE SEAS
INDEPENDENCE OF THE SEAS
Chef De Partie
MAGELLAN
GRAND HOLIDAY
Cook Pastry
CROWN PRINCESS
CROWN PRINCESS
Cook Pastry
QUEEN VICTORIA
QUEEN MARY 2 & QUEEN VICTORIA in Southampton Docks, pril 22, 200
Cook Pastry
CELEBRITY EQUINOX
Celebrity Equinox
Cook Pastry
DISNEY DREAM
DISNEY DREAM
Cook Pastry
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